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Spider Lily Blend

Spider Lily Blend

£9.90 GBP £12.90 GBP

3 reviews

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Grind size

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Coffee to be roasted just before shipping.


“A blend that blooms between two worlds.”


This embodies resilience and rebirth, drawing inspiration from Kaneki's metamorphosis. Just as he emerged stronger from his trials, this blend delivers a bold yet smooth experience, perfectly balancing floral and fruity notes with a velvety body.

For those who appreciate transformation in every sip—this blend is for you. A coffee that symbolises resilience, depth, and evolution, just like the journey of its namesake inspiration. Perfectly crafted for those who seek both comfort and complexity in their cup.



Tasting Notes:

  • Floral & Fruity
  • Sweet & Smooth
  • Velvety Body

Origin & Process:
A masterful combination of two exceptional coffees: Brazil Natureza & Ethiopia Awash River. This blend harmonises the rich, clean sweetness of Brazilian coffee with the bright, complex fruitiness of Ethiopian beans, both processed naturally to enhance their inherent flavours.

Brazil Natureza - Fazenda do Cedro

  • Producer: Sebastião Aluísio de Sales
  • Region: Ilicínea, Chapadão, Brazil
  • Variety: Yellow Catuaí
  • Altitude: 1150 - 1400 MASL
  • Process: Natural

Sebastião and his family cultivate this exceptional lot amidst the high-altitude mountains of Ilicínea. Carefully harvested over multiple days, this coffee offers a clean, sweet cup with subtle fruity notes, a true reflection of Brazilian craftsmanship.

Ethiopia Natural Awash River

  • Region: Sidamo, Ethiopia
  • Producer Type: Smallholder Farmers
  • Variety: Ethiopia Heirloom Varieties
  • Altitude: 1800 - 2200 MASL
  • Process: Natural/Dry Processed

Sourced from smallholder farmers along the Awash River, this coffee carries the legacy of Ethiopia, the birthplace of Arabica. Grown at high altitudes, it delivers vibrant fruitiness and floral complexity, a testament to centuries of coffee cultivation in the region.

Customer Reviews

Based on 3 reviews
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B
Brandon D
Top Teir Coffee

This coffee is as described in the description, velvety, fruity, and a little floral. The velvetyness definitely comes in from the natural process.

I am not a coffee drinker in particular, but i can definitely distinguish high from low quality coffee, this coffee definitely blew me away in terms of quality and flavor. For the everyday coffee drinker who doesn't really focus too much on quality I recommend this over the average brand.

As stated im not coffee drinker, or an expert, but the brewing method I recomend or at least the method I used to get the best out of this pour over:

I used 190 - 195F water. I used 1-2 tablespoon of coffee grounds. Poured about 2 OZ over water let is soak and drip, then add another 3 oz of water. Then a final oz of water. then I discard the grounds and add another 1-2 tablespoon and continue the process to make more. I personally recomend making very small batches to bring the best out of it without over brewing the coffee and bringing out undesirable flavors.

Im not a coffe person but I extrmely highly recommend this to coffee drinkers

C
Campbell
Fantastic coffee! Joy in every sip

I ordered this coffee last week and I couldn't be happier. I have already gotten through half a bag because of how nice it tastes- so much flavour packed into a bag! I'll definitely be getting a bigger bag on my next order.

A
Anonymous

Spider Lily Blend

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