"A coffee forged in darkness, embodying strength and transformation."

Inspired by Power and Evolution
Black Reaper Dark Roast Blend is a tribute to relentless transformation and unwavering resilience. Inspired by Kaneki’s evolution into the Black Reaper, this is our strongest coffee yet—a bold, full-bodied blend that mirrors his unyielding determination. With deep, dark chocolate flavors, rich malty undertones, and a hint of black cherry, this coffee delivers a powerful and commanding experience with every sip.
This blend is for those who crave intensity and depth, this is the strongest coffee we have. Designed for those who push boundaries and embrace the darkness, Black Reaper Dark Roast Blend is an experience as bold and transformative as the legend that inspired it.
For those who embrace the shadows and seek unparalleled strength in their cup, this blend is crafted to fuel your evolution. A bold and intense coffee that stands as a testament to resilience and power, designed for those who refuse to be ordinary.

Tasting Notes:
- Full-Bodied Dark Chocolate
- Rich Malty Undertones
- Hint of Black Cherry
Origin & Process:
A meticulously crafted dark blend from some of the most dedicated coffee producers:
Brazil - Fazenda Nunes
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Producer: Freitas Family
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Variety: Bourbon & Catuai
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Process: Natural
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Altitude: 900 - 1000 MASL
Honduras - COMSA
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Producer: COMSA
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Variety: Parainema, Lempira, Typica, Ihcafe 90
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Process: Washed
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Altitude: 1250 - 1700 MASL
Uganda - Midnight Flyer
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Producer: Agri Evolve
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Variety: SL14 & SL28
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Process: Washed
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Altitude: 1400 - 2000 MASL
Grown by passionate smallholder farmers in Honduras, Brazil, and Uganda, this blend undergoes meticulous processing to bring out its boldest and richest characteristics. From the sun-dried natural process of Brazil’s Fazenda Nunes to the carefully washed techniques of Honduras and Uganda, every element contributes to the coffee’s intense, full-bodied profile with layers of complexity and strength.